因为果汁冷冻之后吃起来甜味会降低,所以鲜榨果汁那一步我们都会加一点蜂蜜进去。如果你选了雪碧、瓶装果汁、酸奶这样的做基底,不需要额外加糖。<\/div>"}]},"ext":{"id":67171548,"article_id":49433184,"ip":"","origin_status":0,"edit_from":0,"client_type":0,"password_v2":"","uv":32,"font_id":0,"title_style":"","rich_text_title":null,"gift_switch":1,"deleted_at":0,"recycle_expired_at":0,"share_with_nickname":0,"enable_watermark":0,"music_id":0,"music_source":-1,"_auto_update_time":"2022-06-09 15:27:54"},"extend":{"article_id":49433184,"enable_download":1}}