<p class="ql-block"><br></p><p class="ql-block"><span style="color: rgb(51, 51, 51);">奇亚籽（Chia Seed）是薄荷类植物</span><a href="https://baike.sogou.com/m/fullLemma?lid=70098988&g_ut=3" rel="noopener noreferrer" target="_blank" style="color: rgb(51, 102, 204); background-color: rgb(255, 255, 255);">芡欧鼠尾草</a><span style="color: rgb(51, 51, 51);">的种子，原产地为墨西哥南部和危地马拉等北美洲地区。 奇亚籽较小，呈椭圆，表面光滑，它是</span><a href="https://baike.sogou.com/m/fullLemma?lid=8189525&g_ut=3" rel="noopener noreferrer" target="_blank" style="color: rgb(51, 102, 204); background-color: rgb(255, 255, 255);">omega-3脂肪酸</a><span style="color: rgb(51, 51, 51);">含量最丰富的食物，并且含有</span><a href="https://baike.sogou.com/m/fullLemma?lid=8398969&g_ut=3" rel="noopener noreferrer" target="_blank" style="color: rgb(51, 102, 204); background-color: rgb(255, 255, 255);">天然抗氧化剂</a><span style="color: rgb(51, 51, 51);">。奇亚籽富含人体</span><a href="https://baike.sogou.com/m/fullLemma?lid=770015&g_ut=3" rel="noopener noreferrer" target="_blank" style="color: rgb(51, 102, 204); background-color: rgb(255, 255, 255);">必需脂肪酸</a><a href="https://baike.sogou.com/m/fullLemma?lid=8225276&g_ut=3" rel="noopener noreferrer" target="_blank" style="color: rgb(51, 102, 204); background-color: rgb(255, 255, 255);">α-亚麻酸</a><span style="color: rgb(51, 51, 51);">，多种抗氧化活性成分（</span><a href="https://baike.sogou.com/m/fullLemma?lid=390134&g_ut=3" rel="noopener noreferrer" target="_blank" style="color: rgb(51, 102, 204); background-color: rgb(255, 255, 255);">绿原酸</a><span style="color: rgb(51, 51, 51);">，</span><a href="https://baike.sogou.com/m/fullLemma?lid=61111&g_ut=3" rel="noopener noreferrer" target="_blank" style="color: rgb(51, 102, 204); background-color: rgb(255, 255, 255);">咖啡酸</a><span style="color: rgb(51, 51, 51);">，</span><a href="https://baike.sogou.com/m/fullLemma?lid=64365063&g_ut=3" rel="noopener noreferrer" target="_blank" style="color: rgb(51, 102, 204); background-color: rgb(255, 255, 255);">杨梅</a><span style="color: rgb(51, 51, 51);">酮，</span><a href="https://baike.sogou.com/m/fullLemma?lid=390124&g_ut=3" rel="noopener noreferrer" target="_blank" style="color: rgb(51, 102, 204); background-color: rgb(255, 255, 255);">槲皮素</a><span style="color: rgb(51, 51, 51);">，</span><a href="https://baike.sogou.com/m/fullLemma?lid=5635304&g_ut=3" rel="noopener noreferrer" target="_blank" style="color: rgb(51, 102, 204); background-color: rgb(255, 255, 255);">山奈酚</a><span style="color: rgb(51, 51, 51);">等。并含有丰富的膳食纤维、蛋白质，维生素，矿物质等。</span></p> <p class="ql-block"><b>咱们的奇亚籽是有通行证的，只做最优质的奇亚籽。</b></p> <p class="ql-block"><b>奇亚籽的食用方法</b></p> <p class="ql-block">【开水冲泡】</p><p class="ql-block">取一杯温水，放入一勺奇亚籽然后不停的搅拌至无结团，然后静等5-10分钟即可饮用。</p>