Sauerkraut vermicelli

美丽花瓣

Today, let's make pickled cabbage vermicelli.

First, prepare flooded sauerkraut, soaked vermicelli and ingredients.

Then, chop sauerkraut and ingredients.

After that, pour a proper amount of oil into the pot and heat it.

Next,put the cut sauerkraut and some ingredients into the pot.

Then stir the sauerkraut in the pan.

After that, sprinkle seasoning and stir fry again.

Then, add vermicelli and stir fry.Cook for 3 minutes.

Finally, the pickled cabbage vermicelli is ready.

This is a unique dish in the north. I hope it can spread all over China.