<h3>没想到2020宅家无限期，没法出门的日子里，能让自己牵肠挂肚的就是这些饱眼福满口福东西了，俗人还有啥作为呢？😅</h3> <h1 style="text-align: center;"><font color="#010101">果汁篇</font></h1> <h3>滴滴香醇，自家产的🍊</h3> <h3>每天喝的蔬果昔</h3><h3>芹菜/黄瓜/牛油果/凤梨/姜片/香菜/chia seeds</h3> <h3>树上李子也熟透了</h3> <h3>树丛里藏着的几个百香果</h3> <h1 style="text-align: center;">海鲜篇</h1> <h3>一碗海鲜粥，可谓国际大阵仗😂，新西兰的小龙虾，澳洲的鲍鱼，加拿大的比目鱼，日本的彩锦米</h3> <h3>菠菜打底，几个蒜香煎鲜贝，撒些杏仁片</h3> <h3>一条lingcod银鳕鱼，一鱼三吃</h3> <h3>广式蒸鱼</h3> <h3>煎银鳕鱼下巴配Belgian endive（oliver oil+balsamic vinegar）</h3> <h3>黑木耳鱼头汤</h3> <h3>红龙斑</h3> <h3>葱姜龙虾</h3> <h3>奶油烤龙虾</h3> <h3>龙虾粥</h3> <h3>龙虾捞面</h3> <h3>龙虾豆腐煲</h3> <h3>白灼甜虾</h3> <h3>鲜活珊瑚虾</h3> <h3>宅家期间的日餐</h3> <h3>日本的hamachi</h3> <h3>蒲烧鳗鱼饭</h3> <h3>鲜甜的海胆uni</h3> <h3>扇贝粉丝</h3> <h3>新西兰小龙虾</h3> <h3>龙虾身sashimi非常鲜甜</h3> <h3>海鲜饭 seafood paella</h3> <p class="ql-block">炒鳝片</p> <h1 style="text-align: center;">肉肉篇</h1> <h3>开心果仁+各种香料烤羊排</h3> <h3>香煎鸭胸肉</h3> <h3>农场买的走地鸡做了白斩鸡</h3> <p class="ql-block">走地鸡做了豉油鸡，鸡的鲜味!😋</p> <p class="ql-block">台式三杯鸡</p> <h3>烤猪排</h3> <h3>Costco的烤鸡，用鸡胸肉做了麻辣鸡丝</h3> <h3>茶树菇炖黑毛猪腿肉</h3> <h3>煎牛排</h3> <h3>多脂的和牛用来炒牛肉</h3> <p class="ql-block">上海蛋饺</p> <h3>上海咸肉菜饭</h3> <h1 style="text-align: center;">蔬菜篇</h1> <h3>几个月前种下去的苗🌱，有收获了🍅🍆🥬🥒</h3> <h3>宅家玩起发豆芽😄</h3> <h3>撒一把藜麦，长出苗苗，摘一蓝嫩叶，有一盘时蔬</h3> <h3>马兰头拌豆干</h3> <h3>Oliver oil爆香蒜片+basel拌番茄🍅</h3> <h3>家常菜香干炒肉丝</h3> <h3>凉拌干丝</h3> <h3>炒金瓜+Basel, parmesan cheese</h3> <h3>蒜香番薯叶</h3> <h3>葱油芋头</h3> <h3>清炒芦笋</h3> <h1 style="text-align: center;">小点心</h1> <h3>油条糍饭团</h3> <h3>自制腊肉糕</h3> <h3>为了那一口，山寨豆沙和肉松青团</h3> <h3>后院挖出来的几颗小芋头做了红豆汤</h3> <h3>上海乔家栅的松糕，地道的记忆中的口味</h3> <p class="ql-block">红豆核桃糯米糕</p> <p class="ql-block">八宝饭</p> <p class="ql-block">鲜肉月饼</p> <p class="ql-block">葱油芝麻大饼</p>