<h3>白菜苔</h3> <h3>红菜苔</h3> <h3>胡萝卜</h3> <h3>胡萝卜炒肉</h3> <h3>菠菜</h3> <h3>茭头</h3> <h3>青白菜</h3> <h3>水芹菜</h3> <h3>芹菜</h3> <h3>水鸭子，大概三斤左右</h3> <h3>老家叫黄泥白</h3> <h3>土猪排骨</h3> <h3>五花肉</h3> <h3>冬季里的辣椒</h3> <h3>芥蓝球</h3> <h3>荷兰豆</h3> <h3>农家辣椒</h3> <h3>西兰花</h3> <h3>手工蘑芋豆腐</h3> <h3>鸭肠</h3> <h3>很嫩的油豆腐</h3> <p style="font-family: -webkit-standard; white-space: normal; -webkit-tap-highlight-color: rgba(26, 26, 26, 0.301961); -webkit-text-size-adjust: auto;">新化白溪豆腐，色泽洁白，质地细嫩，久煮不散，鲜美可口，享有“走遍天下路，白溪水豆腐”的美誉。</h3> <h3>白溪霉豆腐</h3> <h3>皇帝柑</h3> <h3>土鸡蛋</h3> <h3>五花腊肉</h3> <h3>腊肉礼盒套装</h3> <h3>野生枞树菌</h3> <h3>娄底特有的味道～麻辣香干</h3>