<h3>菜品、文字╱星儿原创</h3><h3>菜品拍摄╱星儿</h3><h3><br></h3> <h3> 周末，难得的闲暇与放松，恰巧外甥女儿从南方回东北出差，趁此机会，联系外甥和姐夫，还有嫂子也来家里小聚！外甥女儿早就点好在南方很少能吃到的东北菜！</h3><h3> 今天我和老公亲自下厨，为亲人做一桌家乡菜！</h3> <h3 style="text-align: center; ">香煎土豆球儿成品</h3> <h3 style="text-align: center; ">红酒冰糖雪梨成品</h3> <h3 style="text-align: center; ">莴笋胡萝卜炒年糕成品</h3> <h3 style="text-align: center; ">猪肘子肉卧鸡蛋成品</h3> <h3 style="text-align: center; ">红烧松花江鲤鱼成品</h3> <h3 style="text-align: center; ">锡纸烤松花江鳊花鱼成品</h3> <h3 style="text-align: center; ">黄瓜钱炒肉成品</h3> <h3 style="text-align: center; ">烤箱自烤羊腿成品</h3> <h3 style="text-align: center; ">秘制红烧肉成品</h3> <h3 style="text-align: center; ">糖滚芋头成品</h3> <h3>附：香煎土豆球、秘制炒年糕、猪肘子肉卧鸡蛋烹饪方法。</h3> <h3 style="text-align: center; ">一、莴笋胡萝卜炒年糕</h3> <h3 style="text-align: center; ">莴笋去皮切条</h3> <h3 style="text-align: center; ">胡萝卜洗净切条</h3> <h3 style="text-align: center; ">胡萝卜、莴笋条焯水备用</h3> <h3 style="text-align: center; ">热锅加葵花籽油，</h3><h3 style="text-align: center; ">油八分热下西红柿小块，</h3><h3 style="text-align: center; ">再加入番茄沙司，</h3><h3 style="text-align: center; ">翻炒成番茄酱</h3> <h3 style="text-align: center; ">年糕切条备用</h3> <h3 style="text-align: center; ">年糕条先下锅，</h3><h3 style="text-align: center; ">翻炒待年糕条均匀裹上番茄酱，</h3><h3 style="text-align: center; ">再加入焯好的莴笋条和胡萝卜条，</h3><h3 style="text-align: center; ">大火翻炒收汤。</h3> <h3 style="text-align: center; ">装盘上桌</h3> <h3 style="text-align: center; ">二、香煎土豆球</h3> <h3 style="text-align: center; ">小土豆洗干净</h3> <h3 style="text-align: center; ">上火锅煮熟，扒去皮</h3> <h3 style="text-align: center; ">热锅加入黄豆油，</h3><h3 style="text-align: center; ">将土豆球煎至金黄，</h3><h3 style="text-align: center; ">撒上少许盐和烧烤料。</h3> <h3 style="text-align: center; ">盘子番茄沙粒酱垫底</h3> <h3 style="text-align: center; ">出锅装盘，撒上香菜碎和葱花。</h3> <h3 style="text-align: center; ">三、猪肘子肉卧鸡蛋</h3> <h3 style="text-align: center; ">把煮好的猪肘子肉码在盘子里</h3> <h3 style="text-align: center; ">在码好肘子肉的盘子里打入鸡蛋，</h3><h3 style="text-align: center; ">适量加入海鲜酱油，葵花籽油。</h3> <h3 style="text-align: center; ">上锅蒸十分钟，出锅</h3> <h3 style="text-align: center; ">谢谢观赏，喜欢就点个赞吧！😄😄😄</h3>